This New Year, LOEWE sees the tradition pass from one generation to the next as Leo Wu learns the subtle skills of dumpling-making from chef Mr. Zhu Limi—a portrait of craftsmanship that adds new meaning to the New Year’s Eve dinner.
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This New Year, LOEWE sees the tradition pass from one generation to the next as Leo Wu learns the subtle skills of dumpling-making from chef Mr. Zhu Limi—a portrait of craftsmanship that adds new meaning to the New Year’s Eve dinner.
More